Rhubarb Sauce
Originally From:
West River Farm
Ingredients
- 4 cups of rhubarb
- 1/2 cup water
- 1/2 cup sugar
Directions
- Cut up rhubarb into 1 inch chunks.
- Simmer the rhubarb in the water with the sugar for about 10 minutes until the rhubarb comes apart when stirred.