Jalapeno Bread

Ingredients

• 9 oz (1 1/8 cup) whey (or water) warmed
• 1 teaspoon salt
• 2 tablespoons white sugar
• 2 oz diced cheese of your preference
• 5 1/2 tablespoons fresh chopped jalapeno peppers
• 2 cups (9 oz) bread flour
• 1 cup (4.5 oz) white whole wheat flour
• 1 tsp yeast

Directions

1. Add all ingredients to bread maker with flour and liquid on top. Mix the flour and liquid together a little with the yeast to make a slurry.
2. Set the bread machine to dough cycle and start it.
3. Shape the dough into a loaf or buns, let rise for about 1 hour.
4. Bake at 350 for 40 minutes (rotating after 20 minutes) for a loaf.
5. Bake at 350 for 15 minutes for buns.