Cranberry Orange Baked Oatmeal
Ingredients
- 3 cups rolled oats
- 1/2 cup brown sugar
- 1 teaspoon salt
- 2 teaspoons baking powder
- ½ teaspoon ground ginger
- ½ teaspoon ground cardamon
- 2 eggs, lightly beaten
- 6 tbsp butter, melted
- 1 tsp vanilla
- 1¼ cups milk
- ¼ cup orange juice
- 1/3 cup dried cranberries (or substitute 1 cup chopped fresh cranberries)
- ¼ cup chopped pecans or walnuts (if desired)
- zest of 1 orange
Directions
- In a large bowl stir together the oats, brown sugar, salt, baking powder, ginger and cardamon.
- In a small bowl stir together eggs, butter, milk and orange juice concentrate.
- Add the egg mixture to the oat mixture. Stir to combine. Fold in the cranberries and nuts, if desired.
- Pour into a lightly greased 9-inch square baking dish. Bake at 350 degrees for approximately 40 minutes.